Set Menus Available for Dine-in, Delivery and Takeaway
From 10th to 30th November 2020, guests at Lemon Garden (Shangri-La Hotel Kuala Lumpur) can enjoy four different Deepavali set menus available with two vegetarian options and two non-vegetarian options.
- Vegetarian Set Menus (RM65 nett)
- Non-Vegetarian Set Menus (RM88 nett)
All set menus are paired with:
- Papadam
- Raita - an Indian cooling condiment made with yoghurt and mixed vegetables infused with roasted cumin seed
- Kachumber - a salad dish made of mix greens tossed with lemon and chilli dressing
Reservations or Inquiries
- Contact: 603 2074 3900
- WhatsApp: 6019 390 2257
- Email: RestaurantsReservations.SLKL@shangri-la.com
- F&B Microsite: www.shangri-la-specials.com
Shangri-La Hotel, Kuala Lumpur
11 Jalan Sultan Ismail, Kuala Lumpur, Malaysia
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