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RADISSON BLU CEBU
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FERIA RESTAURANT
The Weekend Buffet at Feria Restaurant is available every Saturday and Sunday for lunch and every Friday and Saturday for dinner. The Weekend Buffet spread at Feria Restaurant features a wide selection of Western, Japanese, Chinese, Indian, and Filipino dishes. Free-flowing juices, soda, coffee, and tea are also included in the Weekend Buffet. Prior reservation is recommended.
Weekend Buffet Schedules & Rates
| Days | Schedule | Price* | |
| Lunch Buffet | Saturday & Sunday | 11:30am-3:00pm | ₱1,288 nett |
| Dinner Buffet | Friday & Saturday | 6:00pm-9:30pm | ₱1,488 nett |
*Updated as of July 25, 2022
Radisson Rewards Member Discounts
Members of the Radisson Rewards loyalty program enjoy exclusive discounts when dining at Feria Restaurant. Your discount will depend on your membership level. The higher your membership level, the bigger your discount.
| Membership Level | Club | Silver | Gold | Platinum |
| Food & Beverage Discount | 5% | 10% | 15% | 20% |
If you are not yet a member of Radisson Rewards, you can join as a Club Member for free via https://www.radissonhotels.com/en-us/radisson-rewards/join.
Buffet Stations
Feria Restaurant has an extensive buffet spread that features more than a hundred dishes. Each buffet station showcases a cuisine and a style of cooking. Make sure to check out the line-up of dishes starting from the entrance and stretching until the opposite end of the restaurant.
The Japanese Station features assorted sushi roll and nigiri sushi. There's also miso soup and selected pickles.
Theser's a variety of cheeses and dried fruits, as well as a make-your-own salad with your choice of ingredients and dressings.
This section features three types of pasta and three flavors of pizza.
There are pre-made salads here as well as assorted cold cuts and olives.
This section features grilled meats and barbecue.
You shouldn't miss the best and most authentic Indian food in Cebu City.
You can find classic Filipino dishes in this station.
Lechon is a staple at Feria.
The carving station features Roast Beef.
Noodle soup dishes are freshly made with your choice of ingredients.
Satisfy your Chinese food craving at this station.
End your meal with dessert and more dessert.
Sample Dishes
Brie Cheese
Feta Cheese
Emmental Cheese
Assorted Cold Cuts
Chicken Lumpia
Broccoli with Cashew and Apples
Vegetable Quinoa Salad
Mushroom Salad
Poached Shrimp
Baked Penne Bolognaise
Farfalle with Wild Mushroom and White Beans in Pesto Sauce
Spaghetti with Shrimp and Sundried Tomatoes in Cream Sauce
American Fennel Sausage Pizza with Green Peppers, Mushroom, and Onion
Prosciutto Pizza
Pescatora Pizza
Pork Menudo
Stuffed Squid
Fish Escabeche
Pancit Guisado
Tandoori Chicken
Grilled Chicken Liver
Grilled Pork Ribs
Vegetable Samosa
Mutton Biryani
Creamy Kashmiri Chicken
Kofta Curry
Okra Masala
Roasted Duck
Roasted Pork Belly
Kung Pao Chicken
Chili Prawns
Wok Fried Beef Cantonese Style
Stir Fry Mixed Vegetable in Osyer Sauce
Hakkan Noodles with Mixed Meat
Chocolate Fondue
Halo-Halo Station
Mango Mousse Cake, Vanilla Mille Feuille, Assorted Mini Cakes
Tiramisu, Chocolate Truffle Cake, Assorted Confections
Fresh Fruits
Sample Plates
This plate includes dishes from the Chinese station. I love the combination of the Hakka Noodles with Mixed Meat, Kung Pao Chicken, Wok Fried Beef Cantonese Style, and Chili Prawns. My top favorite was the Roast Duck. It tasted very authentic and the texture was very tender.
This plate includes items from the Indian station. I love the combination of the Mutton Biryani and the Creamy Kashmiri Chicken. The Tandoori Chicken was very flavorful, moist, and tender to the bite. I also enjoyed the Okra Masala (I don't usually eat okra) and the Vegetable Samosa.
I had a second plate of Indian dishes. I tried the Creamy Kashmiri Chicken and the Kofta Curry with Naan Bread and Papadum. The Naan went super well with the sauce of the Creamy Kashmiri Chicken.
For dessert, I had the Mango Mousse Cake, the Mango Float, and Coconut Ice Cream.
Feria Restaurant
Ground Floor, Radisson Blu Cebu
Serging Osmeña Boulevard, Cebu City, Philippines
Contact: +63 (032) 402 9900
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