Ristorante di Verona is the specialty Italian restaurant of Swissôtel Clark. It specializes in homemade pasta and wood-fired oven pizza. It also serves a wide range of classic and premium Italian dishes. The culinary team at Ristorante di Verona is led by Chef Alessio Loddo, the Culinary Director of Swissôtel Clark.
Operating Hours: Wednesday to Sunday
Menus: A La Carte Menu & Beverage Menu Reservation: call (045) 306 2000 or email HB6N4@swissotel.com Updated as of December 01, 2022. Operating hours are subject to change. Please contact the restaurant to confirm the schedule. |
Dining Area
The wooden floor and window shutters give the restaurant a homey feel while the chic furniture and the bare ceiling add a touch of contemporary industrial style. Overall, the restaurant has a casual dining vibe that is both warm and welcoming.
Ristorante di Verona offers both indoor and al fresco dining spaces. I personally prefer to dine inside the restaurant, especially during the hot summer months. The al fresco area would be perfect for sundowner sessions on breezy afternoons.
Dining table are also available near the restaurant's bar area. Live music by DJs and accoustic bands are also performed here. If you love booze and entertainment, then this area is for you.
Ristorante di Verona
Level 5, Swissôtel Clark
M.A Roxas Highway corner C.M. Recto Highway, Clark Freeport Zone
Mabalacat City, Pampanga, Philippines
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