Ambar Ubud Bar at Mandapa, a Ritz-Carlton Reserve

HOTEL RESTAURANTS > BALI, INDONESIA



Ambar Ubud Bar at Mandapa, a Ritz-Carlton Reserve serves classic and locally inspired cocktails paired with Japanese fusion gastronomy. Set on an outdoor wooden deck next to the resort's main lobby, guests here enjoy panoramic views of the Mandapa vilage resort and the surrounding forest.

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Ambar Ubud Bar serves as the lobby lounge and bar of the resort. In the afternoon, it is an ideal setting for an afternoon tea while in the evening, the bar hosts sunset sessions with live jazz music playing in the background.

Ambar Ubud Bar Mandapa, a Ritz-Carlton Reserve Jalan Kedewatan, Banjar Kedewatan, Ubud, Gianyar, Bali, Indonesia Operating Hours: Daily from 2:00pm to 11:00pm Menus: Food | Afternoon Tea | Beverage | Taru Pramana Cocktail Collection Reservation: Oneline Reservation | Call +62 361-4792777 Website: ambarubudbar.com | Tripadvisor Reviews Updated as of May 2024. Operating hours are subject to change. Please contact the restaurant to confirm the schedule.

Locally Inspired Cocktails

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Ambar serves handcrafted cocktails infused with local Balinese flavors. Most notable are the cocktails in the Taru Pramana Collection using traditional Balinese medicinal herbs, flowers, fruits, and spices.



Batur’s Lava Gin Infused Pomello | Campari | Lime Leaf | Kintamani Tangerine



Monkey’s Guava Vodka Infused Guava | Guava Leaf Gomme | Clarified Citrus | Tobbaco Bitter



My Grandma Spiced Rum | Homemade Andaliman Liqueur | Dry Vermouth infused Betel Leaf | Turmeric | Wild Honey

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Recommended Dishes

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Ogura & Avocado Roll cucumber, cilantro, spiced ogura, mashed avocado and corn flakes



Pork Katsu Sando pork butt panko, brioche, caramelized onion, tonkatsu BBQ, white cabbage, and lotus root chips



Usuzukuri Truffle red snapper, truffle paste, microgreens, ponzu and extra virgin olive oil



Beef Ramen shoyu broth, sliced wagyu beef, marinated egg, yuzu kosho, shiitake, negi and toasted seaweed

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