The Phuket Eatery at Courtyard Phuket, Patong Beach Resort

HOTEL RESTAURANTS > PHUKET, THAILAND



The Phuket Eatery is the all-day dining restaurant of Courtyard Phuket, Patong Beach Resort serving Thai, Indian, Chinese, and Western specialties. The Phuket Eatery serves breakfast buffet and themed dinner buffets.

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Main Dining Area

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Main Dining Area

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Alfresco Dining Area

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Alfresco Dining Area

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Alfresco Dining Area

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Centrally located in Patong, The Phuket Eatery welcomes both in-house and walk-in guests. The main dining area is air-conditioned and has comfortable seating that can accommodate solo diners, couples, and groups. There is also an alfresco dining area next to a garden.

The Phuket Eatery Lobby Level, Courtyard Phuket, Patong Beach Resort 44 Thawewong Road, Patong Sub-District, Patong Beach, Phuket, Thailand Operating Hours: Daily from 6:30am to 11:00pm Menu: A La Carte Menu Reservation: +66 76 349 888 Updated as of July 2024. Operating hours are subject to change. Please contact the restaurant to confirm the schedule.

Breakfast Buffet at The Phuket Eatery

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The Breakfast Buffet at The Phuket Eatery includes bread and pastries, salads, fruits, cold cuts, cheeses, cereals, yogurt, and a selection of Thai, Indian, and Western breakfast dishes. There are live cooking stations serving noodle soup, pancakes, waffles, and egg dishes. The breakfast buffet includes free-flowing specialty coffee, tea, and chilled juices. Read more ►

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A La Carte - Thai Dishes

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Moo Hong Phuket’s classic braised pork belly in brown sweet soy gravy with anise and cinnamon, served with jasmine rice



Gaeng Massaman Nuea Faxthong Southern Thai mild curry with stewed beef, pumpkin, potato, and peanut, served with jasmine rice



Tom Kha Gai tender chicken thigh in mild coconut & galangal broth



Phuketian Hokkien Noodle Wok-fried egg noodles with Andaman prawns and fish balls, fresh and fried Thai shallots



Phad Kraprao Moo Sap Kai Dao wok tossed minced pork with hot basil, chili & garlic, topped with a fried egg, served with jasmine rice



Khao Nieaw Mamuang classic Thai mango with sticky rice, coconut cream, and puffed yellow beans



Mango Sorbet and Coconut Ice Cream

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A La Carte - Indian Dishes

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Chicken Tikka Masala tender tandoori chicken in rich tomato gravy, served with naan and pickled shallot



Palak Paneer creamy cottage cheese curry with spinach gravy, served with papadum, biryani, and pickled shallot

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A La Carte - Western Dishes

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Smashed Double Beef & Cheese Burger two smashed Australian beef patties with cheddar cheese, gherkin, sriracha mayo on sesame bun, served with salad & fries



Pan fried Tri-Trang Pink Snapper locally caught pink snapper fillet with lemon-caper butter, vegetable caponata and baby potatoes



Spaghetti al Ragu braised minced beef ragu with root vegetables, red wine & tomato



Rigatoni Gamberi Pepperoncini seared prawns with dried chili, garlic, basil and olive oil



Warm Cashew and Chocolate Brownie with cashew-caramel sauce, vanilla ice cream

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