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The Straits Kitchen & Bar at Sedona Suites Ho Chi Minh City offers a refined dining experience that blends modern elegance with authentic Asian flavors. With panoramic views of the vibrant city skyline, guests can indulge in a curated menu featuring Southeast Asian classics and international favorites.
The chic dining space draws inspiration from Peranakan culture, featuring a vibrant mix of intricate patterns and bold colors. The interior showcases sleek modern furnishings accented by traditional Peranakan motifs, with decorative tiles, wooden screens, and elegant lighting.
The Straits Kitchen & Bar 28th Floor, Sedona Suites Ho Chi Minh City 67 Le Loi Boulevard, Saigon Centre, District 1, Ho Chi Minh City, Vietnam Operating Hours
Menu: Food Menu | Bar Bites & Beverage Menu Reservation: +84 28 3822 9888 Updated as of September 2024. Operating hours are subject to change. Please contact the restaurant to confirm the schedule. |
Breakfast Buffet at The Straits Kitchen & Bar
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The Breakfast Buffet at Sedona Suites Ho Chi Minh City is served daily at The Straits Kitchen & Bar. The club lounge-style breakfast includes a buffet spread of Continental, Western, Vietnamese, and Chinese breakfast specialties, as well as egg and noodle dishes available from a supplemental breakfast a la carte menu. Free-flowing specialty coffee, tea, and fruit juices are also served. Read more ►
Recommended Dishes
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Fresh Coconut Juice served in a coconut shell offers a refreshing, all-natural drink, the perfect drink to start a meal. Prawn crackers are also served to guests.
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Assorted Vietnamese Rolls including fresh spring rolls with prawns and pork belly, deep-fried pork spring rolls, and lettuce salad with black bean sauce.
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Bun Bo Hue a traditional spicy beef noodle soup from Hue made with fresh rice noodles, beef shank, pork leg, pork sausage, and Vietnamese herbs
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Nasi Lemak is a fragrant coconut-flavored rice dish served with deep-fried chicken, tiger prawn, anchovies, boiled egg, fresh cucumber, and peanuts.
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Vietnamese Beef Stew features tender braised beef shank simmered with aromatic spices, star anise, and lemongrass served with bread and assorted condiments.
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Tiramisu is a decadent treat, layered with velvety mascarpone and coffee-soaked sponge, and topped with fresh berries and rich chocolate.
Must-Try Bar Bites
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Spiced Cashews are perfectly roasted and generously tossed with aromatic spices, a touch of malt sugar, and a hint of chili flakes for an irresistible crunch.
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Potato Wedges are fried potato wedges coated with spiced batter and served with truffle aioli dip.
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Soft-Shell Crab Gua Bao is a delicious combination of deep-fried soft-shell crab, daikon, sprouts, and black pepper BBQ sauce, sandwiched in a soft, steamed bao bun.
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Assorted Crispy Seafood features semolina-fried prawns, squid, and seabass fillets, served with French fries, wasabi mayonnaise, and a wedge of lemon.
Cocktails
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The Straits Side is a signature cocktail made with vodka, Midori, Cointreau, blue curaƧao, egg white, lemongrass, and pomelo syrup.
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Mojito is a classic refreshing cocktail made with white rum, lemon juice, lime, and fresh mint leaves.
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