The Straits Kitchen & Bar at Sedona Suites Ho Chi Minh City offers a refined dining experience that blends modern elegance with authentic Asian flavors. With panoramic views of the vibrant city skyline, guests can indulge in a curated menu featuring Southeast Asian classics and international favorites.
The chic dining space draws inspiration from Peranakan culture, featuring a vibrant mix of intricate patterns and bold colors. The interior showcases sleek modern furnishings accented by traditional Peranakan motifs, with decorative tiles, wooden screens, and elegant lighting.
The Straits Kitchen & Bar 28th Floor, Sedona Suites Ho Chi Minh City 67 Le Loi Boulevard, Saigon Centre, District 1, Ho Chi Minh City, Vietnam Operating Hours
Menu: Food Menu | Bar Bites & Beverage Menu Reservation: +84 28 3822 9888 Updated as of September 2024. Operating hours are subject to change. Please contact the restaurant to confirm the schedule. |
Breakfast Buffet at The Straits Kitchen & Bar
The Breakfast Buffet at Sedona Suites Ho Chi Minh City is served daily at The Straits Kitchen & Bar. The club lounge-style breakfast includes a buffet spread of Continental, Western, Vietnamese, and Chinese breakfast specialties, as well as egg and noodle dishes available from a supplemental breakfast a la carte menu. Free-flowing specialty coffee, tea, and fruit juices are also served. Read more ►
Recommended Dishes
Fresh Coconut Juice served in a coconut shell offers a refreshing, all-natural drink, the perfect drink to start a meal. Prawn crackers are also served to guests.
Assorted Vietnamese Rolls including fresh spring rolls with prawns and pork belly, deep-fried pork spring rolls, and lettuce salad with black bean sauce.
Bun Bo Hue a traditional spicy beef noodle soup from Hue made with fresh rice noodles, beef shank, pork leg, pork sausage, and Vietnamese herbs
Nasi Lemak is a fragrant coconut-flavored rice dish served with deep-fried chicken, tiger prawn, anchovies, boiled egg, fresh cucumber, and peanuts.
Vietnamese Beef Stew features tender braised beef shank simmered with aromatic spices, star anise, and lemongrass served with bread and assorted condiments.
Tiramisu is a decadent treat, layered with velvety mascarpone and coffee-soaked sponge, and topped with fresh berries and rich chocolate.
Must-Try Bar Bites
Spiced Cashews are perfectly roasted and generously tossed with aromatic spices, a touch of malt sugar, and a hint of chili flakes for an irresistible crunch.
Potato Wedges are fried potato wedges coated with spiced batter and served with truffle aioli dip.
Soft-Shell Crab Gua Bao is a delicious combination of deep-fried soft-shell crab, daikon, sprouts, and black pepper BBQ sauce, sandwiched in a soft, steamed bao bun.
Assorted Crispy Seafood features semolina-fried prawns, squid, and seabass fillets, served with French fries, wasabi mayonnaise, and a wedge of lemon.
Cocktails
The Straits Side is a signature cocktail made with vodka, Midori, Cointreau, blue curaçao, egg white, lemongrass, and pomelo syrup.
Mojito is a classic refreshing cocktail made with white rum, lemon juice, lime, and fresh mint leaves.
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