Moxy Bar & Restaurant at Moxy Bangkok Ratchaprasong

HOTEL RESTAURANTS > BANGKOK, THAILAND



Moxy Bar & Restaurant is the all-day dining restaurant of Moxy Bangkok Ratchaprasong. It is the vibrant social hub of the hotel, perfect for both lively reunions and spontaneous connections. Guests can savor hand-crafted drinks and delectable small plates while enjoying the upbeat ambiance and captivating background music.



Moxy Bar & Restaurant serves a delightful fusion of international flavors and local Thai favorites. From savory tapas to creative signature dishes, each offering is crafted to pair perfectly with hand-crafted drinks.

Moxy Bar & Restaurant 9th Floor, Moxy Bangkok Ratchaprasong Location: 111 Ratchadamri Road, Lumphini, Pathum Wan, Bangkok, Thailand Operating Hours: Daily from 6:30am to 1:00am Menus: A La Carte Menu | Drinks Menu | Promotional Menus Reservation: +66 (0)2 2095999 Updated as of January 2025. Operating hours are subject to change. Please contact the restaurant to confirm the schedule.

Breakfast Buffet at Moxy Bar & Restaurant

---

The Breakfast Buffet at Moxy Bangkok Ratchaprasong is served at Moxy Bar & Restaurant, offering a delightful selection of continental, Western, Thai, and Chinese dishes. Guests can enjoy free-flowing coffee, tea, and juices to complement the meal. Read more ►

---

Recommended Dishes & Drinks

---

Twerk Bunny - crispy, golden deep-fried shrimp balls served atop a bed of crunchy kale for a satisfying blend of textures and bold flavors.



Skinny Dip - juicy chicken drumsticks wrapped in crispy, smoky bacon, perfectly paired with a bold and spicy hot dipping sauce.



You & Mee - wok-tossed vermicelli noodles brimming with succulent tiger prawns, tender squid, and fresh local mussels, complemented by crisp mimosa greens and fluffy egg.



Crab N Go - fragrant crab fried rice infused with rich shrimp curry paste, garnished with fresh spring onions and crisp cucumber slices, and crowned with a perfectly cooked sunny-side-up egg.



Toma (P)ork - crispy pork tomahawk katsu served with scrambled eggs, rich Panang curry sauce, savory nori strips, fresh leeks, and tangy pickles for a bold and hearty twist on a classic katsu.



B&B: A refreshing blend of juicy berries, ripe banana, and creamy vegan milk for a naturally sweet and wholesome treat.



Belly Killer - a vibrant and energizing blend of antioxidant-rich açaí and sweet strawberries, bursting with refreshing fruity goodness.



Blazing Island - a fiery tropical blend of Beefeater gin, Bacardi Black rum, Absolut vodka, and Olmeca Reposado tequila, brightened with zesty lime juice, a splash of Cointreau, and topped with crisp 7-Up for a bold and refreshing escape.

---