Empress Room
SWISSOTEL NANKAI OSAKA
Empress Room is the premier Chinese restaurant of Swissôtel Nankai Osaka specializing in Cantonese cuisine prepared using premium Chinese ingredients and the freshest seasonal Japanese produce. Empress Room is also a popular dining destination in Osaka for dim sum buffet.
Hana-Goyomi
SWISSOTEL NANKAI OSAKA
Hana-Goyomi is the Japanese fine dining restaurant of Swissôtel Nankai Osaka specializing in sushi, sashimi, tempura, and kaiseki. The multi-awarded Hana-Goyomi Japanese Restaurant is led by Head Chef Hiroyuki Hanada.
Minami
SWISSOTEL NANKAI OSAKA
Minami is a Japanese restaurant at Swissôtel Nankai Osaka that specializes in Teppanyaki. The restaurant got its name from Minami which is an area in Osaka popular for shopping and dining.
SH'UN
SWISSOTEL NANKAI OSAKA
SH'UN is a Japanese restaurant at Swissôtel Nankai Osaka specializing in Kushiage, the Osaka specialty dish made of premium meats and seasonal ingredients. The restaurant also serves tapas-style dishes which are best paired with wine from their award-winning wine list.
Tavola36
SWISSOTEL NANKAI OSAKA
Tavola36 is the all-day dining restaurant of Swissôtel Nankai Osaka which serves Japanese, Swiss, and other international cuisines. The restaurant is located on the 36th floor of the hotel, the topmost level of the hotel which also served as the inspiration for the restaurant's name.
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