Ambar Ubud Bar
MANDAPA, A RITZ-CARLTON RESERVE
Ambar Ubud Bar at Mandapa, a Ritz-Carlton Reserve serves classic and locally inspired cocktails paired with Japanese fusion gastronomy. Set on an outdoor wooden deck next to the resort's main lobby, guests here enjoy panoramic views of the Mandapa vilage resort and the surrounding forest.
Kubu Restaurant
MANDAPA, A RITZ-CARLTON RESERVE
Kubu Restaurant is the fine dining restaurant of Mandapa, a Ritz-Carlton Reserve specializing in sustainable gastronomy that is inspired by nature. Dishes are prepared using Balinese ingredients sourced within 100km from the resort.
Sawah Terrace
MANDAPA, A RITZ-CARLTON RESERVE
Sawah Terrace is the all-day dining and signature Indonesian restaurant of Mandapa, a Ritz-Carlton Reserve. The restaurant is set on a forest cliff overlooking the Ayung River where guests can enjoy classic Balinese cuisine using traditional and seasonal ingredients sourced from around Indonesia. Sawah Terrace is also the main breakfast venue of Mandapa.
Sungai Restaurant
STHALA, A TRIBUTE PORTFOLIO HOTEL, UBUD BALI
Sungai Restaurant is the all-day dining restaurant of Sthala, a Tribute Portfolio Hotel, Ubud Bali serving local Balinese and Western cuisines. Sungai Restaurant is also the main breakfast venue of the hotel.